�鶹��Ƶ

�鶹��Ƶ News

Culinaria

July 12, 2019 �鶹��Ƶ historian retraces the history – and tensions – behind Scarborough's Chinatown

St. Lawrence Market in 1888

December 18, 2018 Christmas dinner in the 19th century: �鶹��Ƶ food historians consider what traditions remain the same

Jackson Yue Bin Guo

May 25, 2018 �鶹��Ƶ PhD candidate explores the drinking culture of China’s last imperial dynasty

Photo of Jala Alsoufi

January 15, 2018 New York Times, �鶹��Ƶ team up to talk about Toronto's emerging Syrian food scene

November 9, 2017 Chinese Food Everywhere: �鶹��Ƶ event featured lunch inspired by a collection of Chinese restaurant menus

community garden

March 21, 2017 �鶹��Ƶ Scarborough explores how urban agriculture intersects with social justice

Dan Bender's Culinaria class

March 3, 2017 The edible midterm: �鶹��Ƶ history students serve curry for their final history grade

People sampling food at the Taste of Lawrence vent

November 2, 2016 We're calling it: Scarborough, food capital of the world

June 23, 2016 Are you going to Scarborough Fare? �鶹��Ƶ hosts international food conference